Yesterday I harvested some more things from my garden in town. Loads of zucchini (anyone have any great zucchini recipes they feel like sharing?) and some chiogga type beets - candystripe, I think they were. Some members of our family enjoyed the greens as well (the three male members of this family Did Not!).
Beautiful colour but, after tasting them last night, I decided I prefer our usual red beets for flavour. (plus there is just something fun about eating a veg that turns everything (tongue and lips included) deep red.
Hoping you are enjoying the goodness from your garden too this weekend.