![](http://1.bp.blogspot.com/_88CMKetilbM/SJCCQDpm2BI/AAAAAAAACZM/k94zxp__RzE/s320/july+28+003.jpg)
![](http://3.bp.blogspot.com/_88CMKetilbM/SJCCPsUiCkI/AAAAAAAACZE/mzhReN1diD0/s320/july+28+004.jpg)
and made this.
We enjoyed it served hot with some Gort's Gouda oregano, tomato and garlic feta and the leftovers will be eaten cold as a pasta salad, probably while hanging out at the beach.
![](http://4.bp.blogspot.com/_88CMKetilbM/SJCCRObF3nI/AAAAAAAACZU/TPDpG441T3k/s320/july+28+008.jpg)
(I actually used more than the three garlic heads shown above but I didn't want to show that in the picture in case Amanda decided not to hang out with me due to my eau de garlic aroma) ;-)
1 comment:
Wow! That IS a lot of garlic.... You put all that and more in ONE meal? Holy smokes. I would be smelling my own garlic breath for months if I did that. You are so lucky to be able to eat it... and it will take a lot more than a little garlic odour to get rid of me ;-) I am not a vampire, you know.
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