My family doesn't drink cow's milk or use it for our breakfast, we use soymilk. For sometime I have wanted to try making our own nutmilks but have been putting it off. Recently a mom in the online homelearning community we are a part of, posted her recipe for millet/cashew milk. It sounded easy and, more importantly, it was kid-approved. So, as a part of my get-to-it-ness goal this year, I tried it. It was easy and it is quite good. We will do a bit more tweaking to get it just the way we want it, Ithink I diluted the first batch a bit too much. I can see this quite easily replacing the cartons of soymilk we have been buying.